Wasa Crispbread Gluten Free

Kosher for Passover?

Ingredients: Potato Starch, Amaranth Flour, Rice Flour, Canola Oil, Sugar Cane Fiber, Invert Sugar, Sugar, Rice Sourdough Powder, Mono & Diglycerides, Yeast, Salt, Rice Protein, Modified Cellulose, Spices (Fennel, Anise, Caraway).
*May Contain Non-Lactose Milk Powder

Kosher for Passover for Sephardim.