cholula hot sauce & ortega salsa

k for p? 1. Cholula green pepper sauce. ing: jalapeno pepper, water, sugar, salt, poblano pepper, acetic acid, garlic powder, xanthan gum, poblano pepper flavor, sodium benzoate (preservative) and sodium metabisulfite (preservative) contains sulfites.

         2. Ortega black bean & corn salsa. ing: tomato puree ( water, tomato paste), diced tomatoes (tomatoes tomato juice, citric acid), red bell peppers, onions, black beans, corn, water, green bell peppers, seasoning blend (salt, chili pepper, spices, paprika), yellow bell peppers, distilled vinegar, jalapeno peppers, lime juice concentrate, garlic, citric acid, chipotle pepper puree (chipotle peppers, citric acid), salt, cilantro.

Both Kosher for Pesach for all