Frozen fish skinless (Pollock, Cod, Haddock, Sole etc.)

[ralph.lasry]

Please see this post for some more information.

Frozen fish

Firstly, we are talking about a local store packaging fish and labeling it. We can’t rely on local shops labels. Second, please do a quick google search about fish being mislabeled even in the USA which causes many issues for Kashrut. I’m not the expert in this area so hopefully, @ytesler can elaborate. He has done a lot of research into fish in America.

https://oceana.org/sites/default/files/National_Seafood_Fraud_Testing_Results_Highlights_FINAL.pdf

I will clarify the seemingly contradictory responses shortly.