Is it possible to kasher and instant pot for pesach? Especially wondering about the lid.
Yes. Do not use it for 24 hours, fill it half way with water, cover, set to the highest setting and let it run. The water inside needs to boil to kasher.
This works for the cover as well? From my experience the cover remains dirty even after letting it run for a while. The only way I found that actually cleans the cover was by removing the removable rubber trim inside the cover and cleaning it well.
Good point. However any utensil, pot, pan, etc would need to be clean before kashering. The assumption is that people know that it needs to be cleaned. Thanks for raising this, because some people may not realize that this pot is complicated
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