Do I need to ask about already-approved products every year assuming its the same ingredients?
Many times the source of the ingredient changes.
Distilled vinegar for example can come from several different sources and it can change from year to year.
Can I judge for myself if its say, tortillas chips or popcorn with veg oil, corn and salt. What about ingredients that I know are not problematic. Is there any other factors that Ohel Torah will consider other than the ingredients themselves such as facilities?
You can judge for yourself. Start with the more obvious ingredients…
We’re generally not concerned with contamination from the equipment.
Ok so I guess if there are ingredients that I’m not sure about I should I reach out?